| Monitor and maintain storage systems and procedures in food manufacture |
551 (204 KB) |
551 (35 KB) |
| Set up and maintain picking and packing orders in food manufacture |
552 (216 KB) |
552 |
| Monitor effectiveness of picking and packing operations in food manufacture |
553 (209 KB) |
553 (35 KB) |
| Plan resources to meet anticipated demand for products in food manufacture |
554 (203 KB) |
554 (35 KB) |
| Monitor wrapping and labelling of products in food manufacture |
555 (203 KB) |
555 (35 KB) |
| Set up and maintain despatch and transport of products in food manufacture |
556 (204 KB) |
556 (35 KB) |
| Monitor effectiveness of despatch and transport operations in food manufacture |
557 (204 KB) |
557 (36 KB) |
| Evaluate and improve production in food manufacture |
559 (234 KB) |
559 (40 KB) |
| Plan production schedules in food manufacture |
560 (217 KB) |
560 |
| Monitor and report on production progress in food manufacture |
561 (203 KB) |
561 (34 KB) |
| Diagnose and solve production problems in food manufacture |
562 (203 KB) |
562 (35 KB) |
| Carry out process control of production in food manufacture |
563 (213 KB) |
563 (35 KB) |
| Produce production specifications in food manufacture |
564 (227 KB) |
564 (37 KB) |
| Plan and co-ordinate bake-off operations in food manufacture |
565 (212 KB) |
565 (36 KB) |
| Start up plant and equipment in food manufacture |
566 (223 KB) |
566 (34 KB) |
| Shut down plant and equipment in food manufacture |
567 (220 KB) |
567 (34 KB) |
| Start up multi-stage operations in food manufacture |
568 (219 KB) |
568 (35 KB) |
| Shut down multi-stage operations in food manufacture |
569 (218 KB) |
569 (35 KB) |
| Contribute to security planning and implementation in food manufacture |
570 (238 KB) |
570 (37 KB) |
| Monitor and control the recovery of by-products and waste disposal in food manufacture |
571 (262 KB) |
571 (44 KB) |
| Evaluate the receipt of payment from customers |
572 (232 KB) |
572 (36 KB) |
| Plan and co-ordinate food services |
574 (224 KB) |
574 (34 KB) |
| Contribute to converting livestock into meat |
575 (283 KB) |
575 (45 KB) |
| Monitor and control the recovery and disposal of meat processing by-products |
576 (260 KB) |
576 (43 KB) |
| Monitor and control meat and poultry processing |
577 (238 KB) |
577 (40 KB) |
| Arrange transport scheduling for delivery of livestock in food manufacture |
578 (210 KB) |
578 (35 KB) |
| Monitor and control reception of livestock in food manufacture |
579 (204 KB) |
579 (34 KB) |
| Maintain lairage and antemortem facilities in food manufacture |
580 (204 KB) |
580 (34 KB) |
| Control production of bakery products |
581 (235 KB) |
581 (40 KB) |
| Design and develop specialist individual dough based products |
582 (215 KB) |
582 (37 KB) |
| Produce specialist individual dough based products |
583 (215 KB) |
583 (37 KB) |
| Evaluate specialist individual dough based products |
584 (214 KB) |
584 (36 KB) |
| Design and develop specialist individual flour confectionery products |
585 (216 KB) |
585 (37 KB) |
| Produce specialist individual flour confectionery products |
586 (215 KB) |
586 (37 KB) |
| Evaluate specialist individual flour confectionery products |
587 (212 KB) |
587 (36 KB) |
| Set up and maintain retail operations in food manufacture |
588 (203 KB) |
588 (34 KB) |
| Monitor effectiveness of retail operations in food manufacture |
589 (204 KB) |
589 (34 KB) |
| Set up and maintain food service operations in food manufacture |
590 (208 KB) |
590 (34 KB) |
| Monitor effectiveness of food service operations in food manufacture |
591 (205 KB) |
591 (34 KB) |
| Contribute to optimising work areas in food manufacture |
592 (237 KB) |
592 (42 KB) |
| Resolve production problems in food manufacture |
593 (218 KB) |
593 (36 KB) |
| Diagnose production problems in food manufacture |
594 (216 KB) |
594 (36 KB) |
| Maximise sales of food products in a retail environment |
595 (246 KB) |
595 (43 KB) |
| Monitor product quality in fish processing |
596 (206 KB) |
596 (34 KB) |
